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Cheddar, Baby Leek and Tomato Sandwich


Cheddar, Baby Leek and Tomato Sandwich Recipe

Ingredients:
  • 4 slices sourdough bread
  • 3 tablespoons butter, room temperature
  • 3 small leeks, white part only, julienned
  • 2/3 cup shredded white Cheddar cheese
  • 4 slices firm tomatoes
  • 2 tablespoons mayonnaise
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 614
Total Fat 44.6g
Saturated Fat 22.6g
Cholesterol 99mg
Sodium 822mg
Total Carbohydrate 36.7g
Dietary Fiber 2.5g
Sugars 4.3g
Protein 18.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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