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CheckerBoard Cookies II

CheckerBoard Cookies II Recipe

  • 2 cups all-purpose flour
  • 1 1/4 cups confectioners' sugar
  • 1 teaspoon baking powder
  • 3/4 cup butter
  • 3 egg yolks
  • 2 teaspoons vanilla extract
  • 1/4 cup unsweetened cocoa powder
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 246
Total Fat 13.1g
Saturated Fat 7.9g
Cholesterol 82mg
Sodium 125mg
Total Carbohydrate 29.7g
Dietary Fiber 1.2g
Sugars 12.4g
Protein 3.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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