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Charred Green Beans with Harissa and Almonds


Charred Green Beans with Harissa and Almonds Recipe

Ingredients:
  • 1 small red bell pepper (about 7 ounces) or 1 roasted red pepper from jar
  • 3 red jalapeños or Fresno chiles
  • 3 garlic cloves, minced
  • 1 teaspoon kosher salt plus more for seasoning
  • 3 tablespoons olive oil, divided
  • 2 tablespoons fresh lemon juice
  • 1/4 teaspoon ground coriander
  • 1/4 teaspoon ground cumin
  • Freshly ground black pepper
  • 2 pounds green beans, ends trimmed
  • 1/4 cup roasted unsalted almonds, coarsely chopped
Directions:
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