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Charley's Slow Cooker Mexican Style Meat


Charley's Slow Cooker Mexican Style Meat Recipe

Ingredients:
  • 1 (4 pound) chuck roast
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 2 tablespoons olive oil
  • 1 large onion, chopped
  • 1 1/4 cups diced green chile pepper
  • 1 teaspoon chili powder
  • 1 teaspoon ground cayenne pepper
  • 1 (5 ounce) bottle hot pepper sauce
  • 1 teaspoon garlic powder
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 260
Total Fat 19.1g
Saturated Fat 7g
Cholesterol 69mg
Sodium 315mg
Total Carbohydrate 3.3g
Dietary Fiber 0.7g
Sugars 1.5g
Protein 18.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

99.7589303854


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