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Chargrilled polenta with balsamic mushrooms


Chargrilled polenta with balsamic mushrooms Recipe

Ingredients:
  • olive oil
  • 250g chestnut mushrooms , trimmed and sliced
  • 2 garlic cloves , chopped
  • 2 tbsp balsamic vinegar
  • 1 tbsp brown sugar
  • 500g pack ready-made polenta
  • rocket , to serve
  • 30g parmesan shavings, to serve
Directions:
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