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Chanterelle mushroom pie


Chanterelle mushroom pie Recipe

Ingredients:
  • 4 squares of puff pastry
  • 200 gr chanterelle mushrooms
  • 100 gr blue cheese
  • 50 gr pecorino cheese, grated
  • 1 egg, for eggwash
  • 1/2 tbsp olive oil
  • salt and pepper
Directions:
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