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- 1 1/2 cups water
- 1 cinnamon stick
- 1 whole clove
- 1 pod star anise (optional)
- 4 1/4 cups milk
- 2 tablets Mexican chocolate (such as Chocolate Ibarra®)
- 3/4 cup pinole (coarse ground maize flour)
- 1 pinch crushed piloncillo (Mexican brown sugar cone), or more to taste
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 3.9g|
|Saturated Fat 2.3g|
|Total Carbohydrate 63.3g|
|Dietary Fiber 0.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|