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- ¼ cup finely minced shallots
- 4 tablespoons (½ stick) unsalted butter
- 1½ cups rice, preferably Arborio rice
- 1¼ cup brut (dry) champagne
- 3 to 5 cups chicken broth, simmering
- ¼ cup half and half
- ½ cup freshly grated parmesan cheese, plus additional for the table
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 384kcal (19%)|
|Total Fat 13g (20%)|
|Saturated Fat 7g (37%)|
|Cholesterol 35mg (12%)|
|Total Carbohydrate 47g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|