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ChampagneHoliday Punch Recipe
- 1 1/2 cups genever, chilled if possible
- 1/2 cup orange curaao, chilled if possible
- 1/2 cup
- 10 dashes aromatic bitters, such as angostura
- 1 cup sparkling water
- 3/4 cup freshly squeezed lemon juice
- 1/2 cup sparkling wine or Champagne
- Freshly grated nutmeg
- Pineapple slices and star anise, for garnish
Directions:View on Chow
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