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Chai Hot Chocolate

Chai Hot Chocolate Recipe

  • 4 cups low-fat milk
  • 3/4 cup bittersweet chocolate chips (I used Ghiradelli)
  • 10 cardamom pods, coarsely cracked (and if you can't find these, don't give up! Just use a little cardamom powder, or some extra allspice)
  • 1/2 teaspoon whole allspice, cracked
  • 2 cinnamon sticks, broken in half
  • 1/2 teaspoon freshly ground black pepper
  • 5 tablespoons (packed) golden brown sugar, divided
  • 6 quarter-size slices fresh ginger plus 1/2 teaspoon grated peeled fresh ginger
  • 1 teaspoon vanilla extract, divided
  • 1/2 cup chilled whipping cream
  • Directions1. Combine first 6 ingredients, 4 tablespoons brown sugar, and ginger slices in medium saucepan. Bring almost to simmer, whisking frequently. Remove from heat; cover and steep 10 minutes. Mix in 1/2 teaspoon vanilla.
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