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Celery with Chunky Blue Cheese Dressing
- 1/4 1/2 cup crumbled blue cheese to taste
- 1/4 cup reduced fat mayonnaise sour cream or plain yogurt
- 1 teaspoon Worcestershire sauce
- 1 teaspoon white wine vinegar
- 1/2 lb. celery cut into sticks
Directions:View on PBS Food
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