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Celery Wine Baked Chicken

Celery Wine Baked Chicken Recipe

  • 1 tablespoon butter
  • 1/4 cup sliced fresh mushrooms
  • 1 (10.75 ounce) can condensed cream of celery soup
  • 1/4 cup finely chopped celery
  • 1/2 cup sour cream
  • 1/4 cup green bell pepper, chopped
  • 1/4 cup dry white wine
  • 4 skinless, boneless chicken breast halves
  • 1 pinch paprika
  • 1 pinch garlic powder
  • 1 pinch ground black pepper
  • 2 teaspoons butter, divided
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 311
Total Fat 17.3g
Saturated Fat 8.5g
Cholesterol 101mg
Sodium 707mg
Total Carbohydrate 8.6g
Dietary Fiber 1g
Sugars 1.8g
Protein 26.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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