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Celeriac champ


Celeriac champ Recipe

Ingredients:
  • 900g potatoes , cut into chunks
  • 1 large celeriac (about 650g/1lb 7oz), peeled and cut into chunks
  • 1 garlic clove , peeled but left whole
  • 50ml double cream
  • 25g butter , plus extra to serve
  • 5 spring onions , sliced
Directions:
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Rank

34.873800136


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