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Cavatini I

Cavatini I Recipe

  • 1/4 cup butter
  • 1 onion, chopped
  • 1 green bell pepper, chopped
  • 2 (4.5 ounce) cans sliced mushrooms, drained
  • 2 pounds lean ground beef
  • 1 (15 ounce) can tomato sauce
  • 1 (32 ounce) jar spaghetti sauce
  • 4 ounces chopped ham
  • 1/2 cup cooked and cubed chicken
  • 3 ounces sliced pepperoni sausage
  • 1/4 teaspoon crushed red pepper flakes
  • salt to taste
  • ground black pepper to taste
  • 3/4 cup seashell pasta
  • 6 ounces rotini pasta
  • 2 pounds mozzarella cheese, shredded
  • 2 tablespoons grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 491
Total Fat 29.4g
Saturated Fat 14.1g
Cholesterol 102mg
Sodium 1040mg
Total Carbohydrate 24.3g
Dietary Fiber 3g
Sugars 8g
Protein 31.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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