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Cauliflower & chickpea pilaf


Cauliflower & chickpea pilaf Recipe

Ingredients:
  • 1 tbsp sunflower oil
  • 2 large onions , sliced
  • 1 tbsp curry paste of your choice
  • 200g basmati rice
  • 350g cauliflower florets
  • 400g can chickpeas , rinsed and drained
  • 500ml vegetable stock
  • 50g toasted flaked almonds
  • handful chopped coriander
Directions:
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