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Cauliflower Soup


Cauliflower Soup Recipe

Ingredients:
  • 2 stalks celery, chopped
  • 1 onion, chopped
  • 3/4 cup shredded carrots
  • 2 tablespoons olive oil
  • 1 head cauliflower, coarsely chopped
  • 6 cups chicken broth
  • ground black pepper to taste
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 95
Total Fat 5.6g
Saturated Fat 0.8g
Cholesterol 0mg
Sodium 60mg
Total Carbohydrate 10.2g
Dietary Fiber 3.9g
Sugars 4.7g
Protein 2.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

51.8037510696


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