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Cauliflower Gratin


Cauliflower Gratin Recipe

Ingredients:
  • 1 head of cauliflower, outer leaves removed, broken into large florets
  • 1 cup fresh bread crumbs
  • 3 tbsp butter
  • 3 tbsp all purpose flour
  • 1½ tsp dry mustard
  • 1¾ cups whole milk
  • 1 cup shredded sharp Cheddar cheese
  • Salt and freshly ground black pepper
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 283kcal (14%)
Total Fat 16g (24%)
Saturated Fat 9g (46%)
Cholesterol 42mg (14%)
Total Carbohydrate 25g
Dietary Fiber 3g
Sugars 7g
Protein 12g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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