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Cathy's Amazing Fish Chowder

Cathy's Amazing Fish Chowder Recipe

  • 1 pound sliced bacon
  • 1 large onion, chopped
  • 5 medium potatoes, peeled and diced
  • 1 1/2 pounds cod fillets, cut into 1 inch cubes
  • 1 (12 fluid ounce) can evaporated milk
  • 1/2 cup whole milk
  • 2 tablespoons butter
  • salt and pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 379
Total Fat 15.5g
Saturated Fat 7g
Cholesterol 80mg
Sodium 612mg
Total Carbohydrate 30.7g
Dietary Fiber 3.2g
Sugars 7.3g
Protein 28.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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