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Casserole of Chicken Tacos and Green Sauce

Casserole of Chicken Tacos and Green Sauce Recipe

  • ½ cup (85 ml) safflower oil, approximately, for frying
  • 20 5-inch (12.5 cm) corn tortillas
  • 1½ cups (375 ml) thick crème fraïche
  • 2 cups (500 ml) well-seasoned poached chicken for tacos, warmed through
  • 2 cups (500 ml) eggs with chorizo and tomato, warmed through
  • 2 cups (500 ml) salsa verde, warmed through
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 367kcal (18%)
Total Fat 24g (37%)
Saturated Fat 6g (31%)
Cholesterol 22mg (7%)
Total Carbohydrate 35g
Dietary Fiber 5g
Sugars 2g
Protein 5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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