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- 3 cups cooked ham, cut into one inch cubes
- 2 tablespoons brown sugar
- 1 teaspoon ground allspice
- 1 (9 ounce) package mango chutney
- 2 tablespoons lime juice
- 2 tablespoons creamy peanut butter
- 1/4 cup raisins
- 1 (15 ounce) can chickpeas, rinsed and drained
- 1 (16 ounce) can chili beans in spicy sauce
- 2 (10 ounce) cans diced tomatoes with green chile peppers
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 17.6g|
|Saturated Fat 2.9g|
|Total Carbohydrate 90.3g|
|Dietary Fiber 16.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|