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Cary Grants Oven-Barbecued Chicken
- 3 chickens, 1 lbs each (or 1 chicken, 4.5 lbs), cut into pieces
- Olive or vegetable oil for frying
- 1 cup ketchup
- cup Worcestershire sauce
- cup water
- cup A-1 sauce
- cup sugar
- cup cider vinegar
- 1 onion, peeled and chopped
- 1 clove garlic, peeled and chopped
- 2 tbsp cornstarch (or more if needed)
Directions:View on PBS Food
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