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Carrots a la Orange

Carrots a la Orange Recipe

  • 1 (16 ounce) package carrots, peeled and sliced
  • 1 tablespoon white sugar
  • 1 teaspoon cornstarch
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground ginger
  • 1/4 cup orange juice
  • 2 tablespoons butter
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 79
Total Fat 4g
Saturated Fat 2.5g
Cholesterol 10mg
Sodium 176mg
Total Carbohydrate 10.8g
Dietary Fiber 2.1g
Sugars 6.5g
Protein 0.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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