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Carrot and pineapple cake


Carrot and pineapple cake Recipe

Ingredients:
  • 300g grated carrot
  • 2 small bananas (pureed)
  • 50ml sunflower oil
  • 350g of very small pineapple chunks in natural juice
  • 110g golden caster sugar
  • 400g wholemeal self raising flour
  • 2 medium eggs
  • 1tsp baking powder
  • 110g sultanas/raisins
  • 2tbsp honey
Directions:
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Rank

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