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Carrot Recipe

Carrot Recipe Recipe

  • 4 cups grated carrots
  • 2 cups milk
  • 1 cup white sugar
  • 1 tablespoon butter
  • 1/2 cup cashew halves
  • 1/2 cup raisins
  • 1 pinch ground cardamom (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 486
Total Fat 13.6g
Saturated Fat 5g
Cholesterol 17mg
Sodium 258mg
Total Carbohydrate 88.3g
Dietary Fiber 4.4g
Sugars 73.9g
Protein 8.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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