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Carrot Potato Latkes


Carrot Potato Latkes Recipe

Ingredients:
  • 3/4 pound carrots (4 medium)
  • 1 1/2 pounds russet (baking) potatoes (about 3)
  • 1 large onion
  • 2 tablespoon fresh lemon juice
  • 2/3 cup all purpose flour
  • 3 large eggs, lightly beaten
  • 1 cup vegetable oil
Directions:
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