Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Carrot Pecan Crunch Pie

Carrot Pecan Crunch Pie Recipe

  • 1 (9 inch) unbaked pie shell
  • 1/2 cup packed brown sugar
  • 1/4 cup butter, melted
  • 1 cup chopped pecans
  • 4 cups carrots, cut into 1 inch pieces
  • 2 eggs
  • 1 (14 ounce) can sweetened condensed milk
  • 1 teaspoon pumpkin pie spice
  • 1 pinch salt
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 523
Total Fat 29.2g
Saturated Fat 10.2g
Cholesterol 85mg
Sodium 372mg
Total Carbohydrate 60.2g
Dietary Fiber 3.3g
Sugars 44.6g
Protein 8.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?