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Carrot Fritters

Carrot Fritters Recipe

  • 4 carrots, julienned
  • 1 onion, cut into 1/4-inch slices
  • 1 bunch green onions, chopped
  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 2 eggs
  • 2 quarts oil for deep frying
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 592
Total Fat 47.1g
Saturated Fat 6.5g
Cholesterol 106mg
Sodium 647mg
Total Carbohydrate 36.5g
Dietary Fiber 4.6g
Sugars 7.1g
Protein 8.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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