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Carrot Dinner Muffins
- Crisco® Original No-Stick Cooking Spray
- 1 3/4 cups Pillsbury BEST® All Purpose Flour
- 2 1/2 teaspoons baking powder
- 1 teaspoon salt
- 2/3 cup milk
- 1/3 cup Crisco® All-Vegetable Shortening, melted
- OR 1/3 stick Crisco® Baking Sticks All-Vegetable Shortening, melted
- 1 large egg
- 1/4 cup sugar
- 2 medium carrots, peeled and sliced
Directions:View on Pillsbury Baking
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