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Carrot, Dill & White Bean Salad


Carrot, Dill & White Bean Salad Recipe

Ingredients:
  • 1/4 cup extra-virgin olive oil
  • 3 tablespoons fresh lemon juice
  • 1/4 teaspoon fine grain salt
  • 1/2 cup thinly sliced shallots
  • more olive oil (or ghee) for cooking
  • 2 cups sliced carrots, cut 1/4-inch thick on deep bias
  • 3 cups cooked white beans
  • scant 1/4 cup chopped fresh dill
  • 2 tablespoons brown sugar (or honey)
  • 1/3 cup sliced almonds, toasted
Directions:
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Rank

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