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Carrot Coconut Lime Soup


Carrot Coconut Lime Soup Recipe

Ingredients:
  • 2 tablespoons olive oil
  • 2 teaspoons chile paste
  • 1 teaspoon cumin
  • 1 tablespoon chopped fresh cilantro
  • 1 teaspoon grated fresh ginger
  • 2 onions, chopped
  • 2 cloves garlic, minced
  • 2 large potatoes, peeled and chopped
  • 6 large carrots, peeled and chopped
  • 3 cups vegetable broth
  • 7 cups coconut milk
  • 1/4 cup lime juice
  • 2 tablespoons chopped fresh cilantro
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 542
Total Fat 46.2g
Saturated Fat 38g
Cholesterol 0mg
Sodium 254mg
Total Carbohydrate 33.1g
Dietary Fiber 6.7g
Sugars 6g
Protein 7.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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