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Carrot Cake


Carrot Cake Recipe

Ingredients:
  • 2 cups 2 cups
  • 2 teaspoons 2 teaspoons
  • 1- teaspoon 1- teaspoon
  • 1 teaspoon 1 teaspoon
  • 2- teaspoons 2- teaspoons
  • 4 whole 4 whole
  • cups cups
  • cups cups
  • 2 cups 2 cups
  • 2- cups 2- cups
  • 8 ounces, weight 8 ounces, weight
  • 1 cup 1 cup
  • cups cups
  • 16 ounces, weight 16 ounces, weight
  • 1 cup 1 cup
  • 8 cups 8 cups
  • 2 Tablespoons 2 Tablespoons
Directions:
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Rank

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