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Carob Cake And Frosting


Carob Cake And Frosting Recipe

Ingredients:
  • 1/2 cup butter
  • 2/3 cup honey
  • 2 eggs
  • 1 banana, mashed
  • 1 teaspoon vanilla extract
  • 3/4 cup water
  • 1 cup all-purpose flour
  • 1/3 cup carob powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon sea salt
  • 1 cup chopped walnuts (optional)
  •  
  • 1/4 cup butter
  • 1/3 cup honey
  • 1 cup dry milk powder
  • 1/4 cup carob powder
  • 1/4 cup water
  • 1 teaspoon vanilla extract
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 539
Total Fat 28.4g
Saturated Fat 12.3g
Cholesterol 102mg
Sodium 493mg
Total Carbohydrate 66.9g
Dietary Fiber 4.9g
Sugars 48.7g
Protein 11.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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