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Carnitas Recipe

  • 2 pounds boneless pork shoulder
  • 3 garlic cloves
  • 2 tablespoons fresh oregano leaves or 1 teaspoon dried
  • 2 tablespoons fresh thyme leaves or 1 teaspoon dried
  • 1 Turkish bay leaf
  • ½ teaspoon ground cumin
  • Kosher salt and freshly ground black pepper
  • 1½ cups Homemade Chicken Stock or canned broth
  • Vegetable oil, if needed
  • Masa to make 8 to 12 homemade tortillas, or store-bought corn tortillas
  • 1 ripe Hass avocado
  • 1 to 1½ cups fresh tomato salsa, homemade or store bought
  • 1 cup fresh cilantro sprigs
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 337kcal (17%)
Total Fat 12g (18%)
Saturated Fat 2g (12%)
Cholesterol 99mg (33%)
Total Carbohydrate 22g
Dietary Fiber 6g
Sugars 3g
Protein 36g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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