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Carne Guisada III
- 1 (8 ounce) can canned tomato sauce
- 1/4 cup sofrito sauce
- 1 (.18 ounce) packet sazon seasoning
- 1 tablespoon adobo seasoning
- 1/2 teaspoon dried oregano
- salt to taste
- 2 pounds beef stew meat
- 2 cups peeled, cubed potatoes
- 1 cup water
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 46.5g|
|Saturated Fat 18.6g|
|Total Carbohydrate 18.5g|
|Dietary Fiber 3.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|