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Carne Con Chile


Carne Con Chile Recipe

Ingredients:
  • ¼ cup vegetable oil
  • 1 pound 2 by ¼-inch sirloin strips
  • ½ cup chopped onions
  • 3 garlic cloves, minced
  • 1 teaspoon flour
  • 1 teaspoon ground cumin
  • 2 bay leaves
  • 1 teaspoon ground black pepper
  • 1 teaspoon salt
  • 2 ancho chile pods
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 368kcal (18%)
Total Fat 29g (44%)
Saturated Fat 7g (34%)
Cholesterol 53mg (18%)
Total Carbohydrate 3g
Dietary Fiber 1g
Sugars 1g
Protein 24g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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