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Caribbean Beef Loin Steaks

Caribbean Beef Loin Steaks Recipe

  • 1 fluid ounce coconut-flavored rum
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/8 teaspoon ground cinnamon
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon dried sage
  • 1/2 teaspoon white vinegar
  • 1 tablespoon fresh lemon juice
  • 4 slices onion
  • 6 (8 ounce) beef top sirloin steaks
  • 1 tablespoon olive oil
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 381
Total Fat 23.1g
Saturated Fat 8.7g
Cholesterol 122mg
Sodium 184mg
Total Carbohydrate 2.3g
Dietary Fiber 0.3g
Sugars 0.5g
Protein 37.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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