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Caribbean Banana Muffins

Caribbean Banana Muffins Recipe

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup butter
  • 1 cup brown sugar
  • 2 large eggs
  • 3 medium bananas
  • 1 tablespoon rum extract
  • 1 cup shredded coconut
  • 1/2 cup chopped dried pineapple
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 322
Total Fat 13.9g
Saturated Fat 9.6g
Cholesterol 56mg
Sodium 297mg
Total Carbohydrate 46.8g
Dietary Fiber 2.8g
Sugars 26.1g
Protein 4.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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