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Cardamom Vanilla Pound Cake


Cardamom Vanilla Pound Cake Recipe

Ingredients:
  • 3 cups all-purpose flour
  • 1 teaspoon ground cardamom
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 1/4 sticks unsalted butter, softened
  • 1 3/4 cups granulated sugar
  • 2 vanilla beans, halved lengthwise
  • 4 large eggs
  • 1 tablespoon fresh lemon juice
  • 1 cup whole milk
  • 1 1/2 cups chilled heavy cream
  • 2 1/2 tablespoons confectioners sugar
  • 1 1/2 teaspoons pure vanilla extract
  • Equipment: a 12-cup kugelhopf or bundt pan; a stand mixer fitted with paddle attachment
Directions:
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