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Cardamom Rice Pudding ()
- 6 cups whole milk
- 2/3 cup long-grain white rice (not converted)
- 1/2 teaspoon ground cardamom
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon salt
- 1 cup grated jaggery (unrefined brown sugar) or turbinado sugar (such as Sugar in the Raw)
- 1 tablespoon
- (Ghee) or melted butter
- 1/2 cup sliced almonds
- 1/2 cup raisins
Directions:View on Epicurious
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