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Cardamom-Caramel Rolls Recipe


Cardamom-Caramel Rolls Recipe Recipe

Ingredients:
  • 1/2 cup whole milk
  • 1/4 cup water
  • 1 (1/4-ounce) packet active dry yeast (2 1/4 teaspoons)
  • 3 large eggs, at room temperature
  • 1/3 cup granulated sugar
  • 1 1/4 teaspoons kosher salt
  • 4 cups all-purpose flour
  • 1/3 cup unsalted butter, at room temperature and cut into small pieces
  • 4 tablespoons unsalted butter (1/2 stick), at room temperature, plus more to coat the cake pans
  • 1 1/2 cups packed light brown sugar
  • 3 tablespoons whole milk
  • 1/2 cup packed light brown sugar
  • 2 teaspoons ground cardamom
  • 3 tablespoons unsalted butter, at room temperature
Directions:
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