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Caramelized Onion, Rosemary, and Pine Nut Topping


Caramelized Onion, Rosemary, and Pine Nut Topping Recipe

Ingredients:
  • 1 tablespoon butter
  • 1/4 cup olive oil
  • 1 1/4 pounds onions, thinly sliced
  • 1 tablespoon chopped fresh rosemary
  • 1/2 teaspoon fine sea salt
  • 3 tablespoons pine nuts, toasted
Directions:
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