Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.


Caramel Fondue


Caramel Fondue Recipe

Ingredients:
  • 1 cup granulated sugar (250 mL)
  • 1 tbsp cornstarch (15 mL)
  • 1 tbsp rum (15 mL)
  • 1 cup milk, warmed (250 mL)
  • 2 egg yolks, beaten
  • ¼ cup boiling water (50 mL)
  • ½ tsp vanilla (2 mL)
Directions:
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Amount Per Serving
Calories 183kcal (9%)
Total Fat 3g (4%)
Saturated Fat 1g (7%)
Cholesterol 74mg (25%)
Total Carbohydrate 36g
Dietary Fiber 0g
Sugars 35g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


What's this?

Share
http://food2fork.com/view/42177