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Caramel Dumplings


Caramel Dumplings Recipe

Ingredients:
  • 1 cup all-purpose flour, sifted
  • 2 teaspoons baking powder
  • 1/8 teaspoon salt
  • Grated zest of 1 lemon
  • 1 egg, beaten
  • 1/3 cup milk
  • 1 tablespoon unsalted butter, melted
  • 1½ cups brown sugar
  • 2 tablespoons unsalted butter
  • 1½ cups granulated sugar
  • ½ cup heavy cream
  • 3 tablespoons unsalted butter
  • Grated zest of lemon
  • Grated zest of 1 orange
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 403kcal (20%)
Total Fat 12g (19%)
Saturated Fat 7g (37%)
Cholesterol 57mg (19%)
Total Carbohydrate 73g
Dietary Fiber 1g
Sugars 63g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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