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Caramel Chocolate Blondies
- 1 cup all purpose flour
- 1/2 tsp baking powder
- 1/8 tsp baking soda
- 1/4 tsp salt
- 1 stick butter, melted
- 1 cup packed dark brown sugar
- 1 egg
- 1 teaspoon of vanilla
- 1/3 cup semi sweet chocolate chips
- Baking caramel, cut and rolled into tiny balls, the size of peas (I used Peter's caramel)
Directions:View on Two Peas and Their Pod
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