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Caramel Cheesecake Bites


Caramel Cheesecake Bites Recipe

Ingredients:
  • dough recipe
  • 20 ounces jarred or canned dulce de leche at room temperature (see Cooks' Notes)
  • 2 (8-ounce) packages cream cheese, softened
  • 2/3 cup sugar
  • 3 large eggs
  • 1 teaspoon pure vanilla extract
  • A 13- by 9-inch baking pan; small offset metal spatula (optional but so helpful); disposable pastry bag (optional)
Directions:
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Rank

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