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Caramel-Walnut Upside-down Banana Cake


Caramel-Walnut Upside-down Banana Cake Recipe

Ingredients:
  • Nonstick vegetable oil spray
  • 1/2 cup (1 stick) unsalted butter
  • 1 cup (packed) golden brown sugar
  • 3 tablespoons dark corn syrup
  • 3/4 cup walnut halves or pieces
  • 1 3/4 cups cake flour
  • 1 teaspoon baking powder
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter, room temperature
  • 1/2 cup sugar
  • 1/2 cup (packed) golden brown sugar
  • 2 large eggs
  • 1 cup mashed very ripe bananas (2 to 3 large)
  • 3 tablespoons sour cream
  • 1 tablespoon dark rum
  • 1 teaspoon vanilla extract
  • Whipped cream or vanilla ice cream
Directions:
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Rank

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