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Caramel-Pumpkin Pie with Mincemeat Ice Cream


Caramel-Pumpkin Pie with Mincemeat Ice Cream Recipe

Ingredients:
  • 1 1/3 cups all purpose flour
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 3 tablespoons chilled unsalted butter, cut into 1/2-inch cubes
  • 3 tablespoons chilled lard, cut into 1/2-inch cubes
  • 2 tablespoons (or more) ice water
  • 2/3 cup sugar
  • 2 tablespoons water
  • 2 tablespoons unsalted butter
  • 3/4 cup half and half
  • 2/3 cup whipping cream
  •  
  • 2 large eggs
  • 1 large egg yolk
  • 1 cup canned pure pumpkin
  • 2 teaspoons ground cinnamon
  • 3/4 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon salt
  •  
  • Mincemeat Ice Cream (click for recipe)
Directions:
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