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Caramel-Glazed Flan

Caramel-Glazed Flan Recipe

  • 3/4 cup white sugar
  • 2 egg yolks
  • 6 egg whites
  • 1 3/4 cups water
  • 1 (14 ounce) can low-fat sweetened condensed milk
  • 1/2 teaspoon vanilla extract
  • 1 pinch salt
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 327
Total Fat 3.7g
Saturated Fat 2.2g
Cholesterol 60mg
Sodium 162mg
Total Carbohydrate 59.5g
Dietary Fiber 0g
Sugars 59.3g
Protein 8.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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