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Captain Jerod's Death Roast

Captain Jerod's Death Roast Recipe

  • 1 (8 ounce) can pineapple tidbits with juice
  • 2 pounds boneless pork loin roast
  • 1/2 cup spiced rum (such as Captain Morgan's®)
  • 1 large orange, sliced
  • 4 canned pineapple rings
  • 4 maraschino cherries
  • 1 teaspoon brown sugar, or to taste
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 315
Total Fat 14.3g
Saturated Fat 5g
Cholesterol 71mg
Sodium 60mg
Total Carbohydrate 14.4g
Dietary Fiber 1.1g
Sugars 12g
Protein 22.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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