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Cappuccino cake


Cappuccino cake Recipe

Ingredients:
  • 250g softened butter , plus extra for greasing
  • 280g self-raising flour
  • 250g golden caster sugar
  • tsp baking powder
  • 4 eggs
  • 150ml pot natural yogurt
  • 1 tsp vanilla paste or extract
  • 1 tbsp cocoa powder , plus extra to dust
  • 100ml strong coffee (we made it with 2 tbsp coffee granules)
  • 140g icing sugar , sifted
  • 350g mascarpone or soft cheese
  • few chocolate-covered coffee beans
Directions:
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Rank

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